Posted on October 04, 2011 by Klee

Every weekend for the last 10 years Simon and his wife have been picking mushrooms locally. This week they dropped off the most decadent golden chanterelles ($21.50 per pound). Next week they are bringing by white chanterelles, and that will be followed by porcini mushrooms. These mushrooms are a beautiful ingredient you will regret missing out on.

Photography & Discourse | Luis Valdizon
Styling | Patricia Larsen